Air Fryer Wonton Chips
Crispy air-fried wonton chips are a tasty snack.
Prep Time5 minutes mins
Cook Time5 minutes mins
Total Time10 minutes mins
Course: Snack
Cuisine: American
Keyword: Air Fryer Recipe
Servings: 8
Calories: 147kcal
- 48 wonton wrappers
- cooking spray olive or vegetable oil spray
- seasonings of your choice
- salt
Preheat the air fryer to 350°F (175°C).
Cut the wonton wrappers into triangles and lay them in a single layer on a clean surface. Coat both sides with cooking spray. Sprinkle with your choice of seasonings and a pinch of salt.
Place the seasoned wonton wrappers in the preheated air fryer basket in a single layer, ensuring they do not overlap. You may need to do this in batches if you have a lot of wonton chips.
Cook for about 3 to 5 minutes or until golden brown and crispy. Keep a close eye on them to prevent burning, as cooking times may vary depending on your air fryer.
Calories: 147kcal | Carbohydrates: 27g | Protein: 4g | Fat: 2g | Saturated Fat: 0.3g | Polyunsaturated Fat: 0.5g | Monounsaturated Fat: 1g | Cholesterol: 4mg | Sodium: 404mg | Potassium: 45mg | Fiber: 1g | Sugar: 0.03g | Vitamin A: 17IU | Vitamin C: 0.01mg | Calcium: 31mg | Iron: 2mg